It is my goal this fall to really work on making sure I have an actual breakfast every single day - something I have struggled with for years! I decided on this name for my french toast dish because it reminds me of being in France and having SO many delectable choices for breakfast. It was inspired by a beautiful recipe from the Whitewater Cooks with Passion cookbook. Here is my version for one person. You can substitute basically any berries you want for this yummy breakfast.