Banana Bread French Toast

At this busy time of the year I'm glad I took some time to get up and make a nice breakfast this morning. I saw this on a menu awhile ago and thought I would love to make it myself!

Banana Bread

2 cups Flour                    

1/2 cup Sugar

3 tsp. Baking Powder

1/2 tsp. Baking Soda

1/2 tsp. Salt

1 1/2 cups Chocolate Chips

1 Egg

1/4 cup Milk

1 tsp. Vanilla

1/4 cup Oil

2-3 ripe mashed Bananas

Heat oven to 350F.

Sift together dry ingredients. Stir in chocolate chips. In a separate bowl combine wet ingredients and beat for 30 seconds. Combine dry and wet ingredients and lightly mix. Pour into a greased bread pan and bake for 65-70 minutes. Allow time to cool before slicing.

French Toast

2 slices of Banana Bread

1 tsp. Butter

1 Egg

Maple Syrup

Melt butter in a medium frypan on the stove. Beat an egg in a bowl with a fork. Dip banana bread slices into the egg and set in hot pan. Lightly brown each side of the bread. Serve with maple syrup to taste!